Hospitality and Retail Job Fair September 18, 2024 11:00am through 2:00pm Sparks EmployNV Career Hub 2281 Pyramid Way Sparks, Nevada 89431 POSITION: Cashier SCHEDULE: Full Time LOCATION:Reno, Nevada SALARY: Discuss with applicant TO APPLY: Direct Link - Careers Page - Please note, employers may close jobs on the website at any time. SUMMARY: Consistently provides friendly and cooperative service to internal and external customers at our retail locations which operate 24 hours/7 days per week with limited exceptions, by processing customer orders in an efficient, accurate, safe and courteous manner at a two aisle check stand, a multi station self-checkout (SCO) lane, or customer service desk as assigned. MINIMUM/PREFERRED REQUIREMENTS: Work varied shifts, including nights, weekends and holidays. Perform friendly, courteous, tactful relations with customers and co-workers with composure. Communicate (hearing and speech) to perform customer relation tasks Complete written forms. Conduct visual inspection, read information on merchandise, etc. Lift and maneuver objects of varying dimensions and weights up to 20 lbs. frequently and perform repetitious work accurately. Lift up to 50 lbs. occasionally. Operate check stand equipment such as cash registers, scanners, and scales. Stand or sit for long periods of time, walk rapidly, bend, stoop, twist, and turn frequently for long periods of time. Must be 16 years of age or older. Manual dexterity and good hand/eye coordination. Learn and memorize a considerable amount of information including PLU codes, location of products, check stand and keyboard procedures and company policies. Ensure accuracy in scanning and verifying sales and handling monetary transactions with mental alertness and basic math skills (add, subtract, multiply and divide). Occasionally use blades for box cutting. Use household cleaners to maintain work area (i.e., approved all-purpose cleaner, glass cleaner, etc.). Perform primary duties efficiently and accurately. Navigate and manage potentially high stress situations, volatile or unsatisfied customers, and a high volume of transactions and customers. Additional Requirements: As required by applicable state and local laws, food safety/handlers cards, tobacco and alcohol sales certification (e.g., TAM card). JOB RESPONSIBILITIES/DUTIES: Seeks opportunities to welcome, engage, serve and thank customers. Maintains an atmosphere of friendly, enthusiastic customer service with an emphasis of taking care of the customer. Operates check stand equipment such as a cash register, scanner and scale to process customer orders using two aisles to check customers. []{styl='}