Job Details

Prepare and provide proper and professional beverage service to all guests and cocktail staff in a friendly, courteous and timely manner. - Input and ring-up charges for guests orders using the POS system. Create a check for each transaction, make and return any change as needed. - Maintain cleanliness and sanitation of guest areas and equipment at all times including: removing empty glasses/bottles, cleaning ashtrays, empting garbage, sweeping/mopping floors, scrubbing/sanitizing equipment, etc. - Maintain proper and adequate set-up of bar on a daily basis including, before, after and during shift. Refill chemicals, hand soap containers, etc. Refill ice and beer bins, utilizing ice making machines. - Listen and respond to guest inquiries using a positive, clear speaking voice. Answer questions and offer assistance to provide guest satisfaction. Relay accurate information to guests regarding hours of operation, Hotel services, directions to local attractions or function rooms, car ren...Bartender, Banquet, Restaurant