Job Details

Verify and match all receiving paperwork to vendor invoices; identify and document variances when necessary. Collaborate with Receiving and Purchasing teams to reconcile discrepancies and prepare completed invoice packages for Accounts Payable processing. Check all warehouse orders for accuracy before delivery and obtain authorized departmental signatures. Manage and document product returns from departments, coordinating proper adjustments. Conduct weekly cycle counts of all warehouse inventory areas alongside the Warehouse Manager or Supervisor. Perform and document cycle counts for retail and specialty areas including:Spa/ Salon, Gift Shop, and Sundry Shop. Bistro Napa and Atlantis Steakhouse wine inventories. Counts must be completed with the respective department management present. Participate in monthly food inventory counts for all Atlantis restaurants and assist with monthly bar counts for beer, wine, and liquor inventories. Create, maintain, and update ADD/ DELETE item number...Inventory Control, Control Clerk, Inventory, Clerk, Warehouse, Retail, Control