Job Details

Aramark - - Responsibilities: Receive and inspect products, accurately labeling items and reporting discrepancies in reconciliation of deliveries and invoices; Organize and store all incoming products in assigned locations, applying FIFO inventory controls for perishable products; Restock inventory including bars, concession stands, culinary kitchens and pantries; Picks inventory to assemble orders of product, supplies and equipment for requisitions or established par levels; Load, unload and transport products and materials to different areas of the warehouse and/or other client locations