Job Details

Aramark - - Responsibilities: Receive and inspect products, label items, and report discrepancies in deliveries and invoices; Organize and store incoming products in assigned locations using FIFO for perishable items; Restock inventory for bars, concession stands, culinary kitchens and pantries; Operate pallet jack, forklift, or other material-handling equipment as required; Load, unload, and transport products to different areas of the warehouse or client locations